- Median annual pay
- $33,670
- Employment
- 477,700
- Ten-year outlook
- +0.2%
- Annual openings
- 76,800
BLS, 2024
U.S., 2024
2024–34
Projected average
The work
Core tasks
- 01Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
- 02Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
- 03Place clean dishes, utensils, or cooking equipment in storage areas.
- 04Sweep or scrub floors.
- 05Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
- 06Clean or prepare various foods for cooking or serving.
- 07Sort and remove trash, placing it in designated pickup areas.
- 08Transfer supplies or equipment between storage and work areas, by hand or using hand trucks.
- 09Receive and store supplies.
- 10Clean garbage cans with water or steam.
- 11Load or unload trucks that deliver or pick up food or supplies.
- 12Prepare and package individual place settings.
Capabilities
Essential skills
Active ListeningSpeakingCritical ThinkingMonitoringReading ComprehensionLearning StrategiesActive LearningWritingMathematicsScience
Employment outlook
Where the role is heading
U.S. employment is projected to move from 477,700 in 2024 to 478,600 in 2034, a +0.2% change.
BLS projects an average of 76,800 openings each year over the period, including openings created by workers leaving the occupation.